Map3／
Chinese
Take-out
Unga Ya
Our signature dishes “Pork Bun” is made by filling Hokkaido pork, bamboo, shiitake mushrooms, onions and wrapped by soft and sticky dough.
“Crab Meat Bun” is used both snow crab meat and red snow crab meat a lot!
Enjoy eating around during Otaru trip.
| Hours | April ~ September 10:00〜18:00 October ~ March 11:00〜17:00 |
| Closed | Irregular |
| TEL | 080-2872-4419 |
| Seats | |
| Budget | 〜1,000yen |
| Menu |
Pork Bun (150g)
350yen
Otaru Chicken Curry Bun
400yen
Crab Meat Bun (110g)
500yen
Lamb Bun (110g)
400yen
Imomochi (Sticky Ball)
300yen / 2 balls
Hokkaido Potato with Butter
300yen
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| Website | https://ungaya.theshop.jp/ |
| Coupon | |
| Note | It is good for eating around! |